Thursday, December 10, 2009

Lebanese Fattoush salad Recipe - Recipe for lebanese Fattoush Salad

Easy recipe for fattoush Salad. Enjoy a delicious lebanese salad dish (Fattoush), traditional Lebanese recipe.

Ingredients (serves 4)

  1. Preheat oven to 190°C.
  2. Brush bread pieces with 2 tablespoons of the oil. Place on a baking tray and bake for 10-15 minutes until crisp and golden. Transfer to a plate lined with paper towel to drain and cool.
  3. Combine the garlic, lemon juice, remaining olive oil and herbs in a large bowl and season with salt and pepper. Add the onion, tomato, cucumber and capsicum and toss to combine. Just before serving, break the bread into rough pieces, add to the salad and toss well. Serve with grilled meat or fish.
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