Wednesday, November 18, 2009

Hummus Recipe - Best Hummus Dip Recipe

Use this Hummus Recipe and learn how to make the best hummus dip. Hummus is a delicious middle eastern dip served as an appetizer with pita bread crisps, or used as a spread on sandwiches or wraps.

  1. Place all ingredients in a food processor and process on high speed until the ingredients are combined. Stop the machine and use a spatula to scrape down the side and base of the bowl. Process again until dip is smooth.
  2. Store dip in an airtight container in the refrigerator.
  3. To garnish, sprinkle the dip with paprika, cumin, chilli or chopped parsley or drizzle with olive oil.
Pita Bread Crisps

Preheat the oven to 200 degrees Celsius (180 degrees Celsius fan-forced). Using scissors or a knife, cut pita bread (or other flatbread) into bite sized triangles. Place bread triangles on a baking tray and bake for about 4 minutes, until crisp. Allow to cool, then store in an airtight container until required.

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